Category Archives: green tea

Pancake Sunday: The Anti-Inflammatory Formula

Posted on August 6, 2012 by Yankeepants

My basic formula for delicious pancakes that won’t trigger an attack of autoimmune inflammation (or put me and the Midwestern Gentleman into a lethargic sugar coma) is a simple one: wholegrain flours with no sugar in the batter, and fruit … Continue reading →

Posted in Anti-Inflammatory Ingredients, berries, Breakfast, citrus, coconut oil (virgin/ unrefined), fruit, ginger root, Gluten-free, green tea, herbs, Nut-free, Recipes, seeds, spices, Vegetarian | 7 Comments

White Peaches & Green Tea: Warm & Cold Treats

Posted on July 19, 2012 by Yankeepants

Our local co-op has had the most luscious peaches for the past few weeks. I love the delicate sweetness of white peaches, and the rosy color of their skins. There’s something about their floral flavor that makes me want to … Continue reading →

Posted in Anti-Inflammatory Ingredients, Breakfast, citrus, Dairy-free, Desserts, fruit, ginger root, Gluten-free, green tea, Nut-free, Snacks, Vegetarian | 2 Comments

Strawberry-Pineapple Green Tea Smoothie

Posted on June 7, 2012 by Yankeepants

I’ve decided to stick with the smoothie theme this week. A team at Georgia Health Sciences University is conducting some interesting research on green tea and Sjogren’s Syndrome. Green tea seems to be everyone’s favorite anti-inflammatory cure-all, but I’m still … Continue reading →